TY  - GEN
AU  - Izutsu,Ken-ichi
AU  - Kojima,Shigeo
TI  - Excipient crystallinity and its protein-structure-stabilizing effect during freeze-drying
SN  - 0022-3573
PY  - 2003///0318
KW  - Crystallization
KW  - Diuretics, Osmotic
KW  - chemistry
KW  - Excipients
KW  - Freeze Drying
KW  - Mannitol
KW  - Protein Conformation
KW  - Proteins
KW  - metabolism
KW  - Spectroscopy, Fourier Transform Infrared
N1  - Publication Type: Journal Article; Research Support, Non-U.S. Gov't
UR  - https://doi.org/10.1211/002235702320266172
ER  -