TY  - GEN
AU  - Li-Cohen,Amy E
AU  - Bruhn,Christine M
TI  - Safety of consumer handling of fresh produce from the time of purchase to the plate: a comprehensive consumer survey
SN  - 0362-028X
PY  - 2002///1112
KW  - Adult
KW  - Age Factors
KW  - Aged
KW  - Consumer Product Safety
KW  - Data Collection
KW  - Educational Status
KW  - Female
KW  - Food Handling
KW  - methods
KW  - Food Microbiology
KW  - Fruit
KW  - microbiology
KW  - Hand Disinfection
KW  - Health Knowledge, Attitudes, Practice
KW  - Humans
KW  - Male
KW  - Middle Aged
KW  - Refrigeration
KW  - Vegetables
N1  - Publication Type: Journal Article; Research Support, U.S. Gov't, P.H.S
UR  - https://doi.org/10.4315/0362-028x-65.8.1287
ER  -