Mellema, M <br/><br/>
Effects of structural rearrangements on the rheology of rennet-induced casein particle gels.  [electronic resource] 

 -  Advances in colloid and interface science  Apr 2002 
 - 25-50 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0001-8686 
<br/><br/><label>Standard No.: </label>10.1016/s0001-8686(01)00089-6  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Caseins--chemistry<br/>Cattle<br/>Chymosin--pharmacology<br/>Cryoelectron Microscopy<br/>Elasticity<br/>Fractals<br/>Gels<br/>Hydrogen-Ion Concentration<br/>Microscopy, Electron, Scanning<br/>Milk--chemistry<br/>Models, Chemical<br/>Nephelometry and Turbidimetry<br/>Particle Size<br/>Rheology<br/>Temperature<br/>Viscosity