van Assema, P <br/><br/>
Framing of nutrition education messages in persuading consumers of the advantages of a healthy diet.  [electronic resource] 

 -  Journal of human nutrition and dietetics : the official journal of the British Dietetic Association  Dec 2001 
 - 435-42 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0952-3871 
<br/><br/><label>Standard No.: </label>10.1046/j.1365-277x.2001.00315.x  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adult<br/>Aged<br/>Attitude to Health<br/>Consumer Behavior<br/>Diet, Fat-Restricted--psychology<br/>Female<br/>Health Education--methods<br/>Humans<br/>Male<br/>Middle Aged<br/>Netherlands<br/>Nutritional Sciences--education<br/>Persuasive Communication<br/>Random Allocation