Hirano, S <br/><br/>
[Proportion of aflatoxin B1 contaminated kernels and its concentration in imported peanut samples].  [electronic resource] 

 -  Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan  Aug 2001 
 - 237-42 p.  digital 
<br/><br/> Publication Type: English Abstract; Journal Article 
<br/><br/><label>ISSN: </label>0015-6426 
<br/><br/><label>Standard No.: </label>10.3358/shokueishi.42.237  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Aflatoxin B1--analysis<br/>Arachis<br/>Food Contamination--analysis