Kajiwara, S <br/><br/>
Effect of honey on the growth of and acid production by human intestinal Bifidobacterium spp.: an in vitro comparison with commercial oligosaccharides and inulin.  [electronic resource] 

 -  Journal of food protection  Jan 2002 
 - 214-8 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>0362-028X 
<br/><br/><label>Standard No.: </label>10.4315/0362-028x-65.1.214  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Acetic Acid--analysis<br/>Bifidobacterium--growth & development<br/>Colony Count, Microbial<br/>Disaccharides--metabolism<br/>Fermentation<br/>Food Microbiology<br/>Honey--analysis<br/>Humans<br/>Intestines--microbiology<br/>Inulin--metabolism<br/>Lactic Acid--analysis