Larsson, C L <br/><br/>
Food habits of young Swedish and Norwegian vegetarians and omnivores.  [electronic resource] 

 -  Public health nutrition  Oct 2001 
 - 1005-14 p.  digital 
<br/><br/> Publication Type: Comparative Study; Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1368-9800 
<br/><br/><label>Standard No.: </label>10.1079/phn2001167  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adolescent<br/>Adolescent Behavior<br/>Cross-Sectional Studies<br/>Diet Surveys<br/>Diet, Vegetarian--psychology<br/>Dietary Supplements<br/>Feeding Behavior<br/>Female<br/>Health<br/>Health Knowledge, Attitudes, Practice<br/>Humans<br/>Male<br/>Meat<br/>Norway<br/>Prevalence<br/>Sex Factors<br/>Surveys and Questionnaires<br/>Sweden<br/>Vegetables