TY  - GEN
AU  - Milić,B L
AU  - Grujić-Injac,B
AU  - Piletić,M V
AU  - Lajsić,S
AU  - Kolarov,L A
TI  - Melanoidins and carbohydrates in roasted barley
SN  - 0021-8561
PY  - 1975///1205
KW  - Amino Acids
KW  - analysis
KW  - Carbohydrates
KW  - Cellulose
KW  - Cooking
KW  - Dextrins
KW  - Edible Grain
KW  - Hordeum
KW  - Nitrogen
KW  - Pigments, Biological
KW  - Polysaccharides
KW  - Starch
N1  - Publication Type: Journal Article
UR  - https://doi.org/10.1021/jf60201a031
ER  -