TY  - GEN
AU  - Rius Solé,M A
AU  - García Regueiro,J A
TI  - Role of 4-phenyl-3-buten-2-one in boar taint: identification of new compounds related to sensorial descriptors in pig fat
SN  - 0021-8561
PY  - 2002///0114
KW  - Adipose Tissue
KW  - metabolism
KW  - Animals
KW  - Butanones
KW  - Chromatography, Gel
KW  - Gas Chromatography-Mass Spectrometry
KW  - Male
KW  - Swine
N1  - Publication Type: Journal Article; Research Support, Non-U.S. Gov't
UR  - https://doi.org/10.1021/jf010482d
ER  -