Demaison, L <br/><br/>
Effects of dietary polyunsaturated fatty acids and hepatic steatosis on the functioning of isolated working rat heart under normoxic conditions and during post-ischemic reperfusion.  [electronic resource] 

 -  Molecular and cellular biochemistry  Aug 2001 
 - 103-16 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>0300-8177 
<br/><br/><label>Standard No.: </label>10.1023/a:1011934603667  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adenine--metabolism<br/>Animals<br/>Aorta--drug effects<br/>Ascorbic Acid--metabolism<br/>Body Weight--drug effects<br/>Cardiac Output--drug effects<br/>Cell Respiration--drug effects<br/>Cholesterol, Dietary--pharmacology<br/>Coronary Circulation--drug effects<br/>Dietary Fats--blood<br/>Fatty Acids, Unsaturated--blood<br/>Fish Oils--pharmacology<br/>Free Radicals--metabolism<br/>Heart--drug effects<br/>Liver--drug effects<br/>Mitochondria, Heart--chemistry<br/>Myocardial Ischemia--metabolism<br/>Organ Size--drug effects<br/>Oxygen--pharmacology<br/>Palmitoylcarnitine--metabolism<br/>Phosphates--metabolism<br/>Plant Oils--pharmacology<br/>Pyruvic Acid--metabolism<br/>Rats<br/>Reperfusion Injury--metabolism<br/>Sunflower Oil