Stevens, D R <br/><br/>
Hyperpolarization-activated channels HCN1 and HCN4   mediate responses to sour stimuli.  [electronic resource] 

 -  Nature  Oct 2001 
 - 631-5 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>0028-0836 
<br/><br/><label>Standard No.: </label>10.1038/35098087  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Cell Line<br/>Cyclic Nucleotide-Gated Cation Channels<br/>DNA, Complementary<br/>Humans<br/>Hydrogen-Ion Concentration<br/>Hyperpolarization-Activated Cyclic Nucleotide-Gated Channels<br/>Immunohistochemistry<br/>In Situ Hybridization<br/>In Vitro Techniques<br/>Ion Channel Gating<br/>Ion Channels--genetics<br/>Mice<br/>Muscle Proteins<br/>Nerve Tissue Proteins<br/>Potassium Channels<br/>RNA, Messenger--analysis<br/>Rats<br/>Rats, Wistar<br/>Reverse Transcriptase Polymerase Chain Reaction<br/>Taste--physiology<br/>Taste Buds--physiology<br/>Transducin--metabolism