Cole, K D <br/><br/>
Controlling electrophoretic trapping of circular DNA by addition of starch preparations to agarose gels.  [electronic resource] 

 -  Applied biochemistry and biotechnology  Jul 2001 
 - 31-43 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0273-2289 
<br/><br/><label>Standard No.: </label>10.1385/abab:95:1:31  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Amylose--chemistry<br/>DNA, Circular--chemistry<br/>DNA, Superhelical--chemistry<br/>Electrophoresis, Agar Gel--methods<br/>Plasmids--genetics<br/>Starch--chemistry