TY  - GEN
AU  - Chojnicka-Brzozowska,B
TI  - [Reference methods of determination of some metals in food products. III. Method of copper determination]
SN  - 0035-7715
PY  - 1975///1007
KW  - Copper
KW  - analysis
KW  - Food Analysis
KW  - Food, Fortified
KW  - Methods
KW  - Spectrophotometry, Atomic
N1  - Publication Type: English Abstract; Journal Article
ER  -