Brzozowska, B <br/><br/>
[Methods of determination of some metals in food products. II. Method of tin determination].  [electronic resource] 

 -  Roczniki Panstwowego Zakladu Higieny  1975 
 - 175-82 p.  digital 
<br/><br/> Publication Type: English Abstract; Journal Article 
<br/><br/><label>ISSN: </label>0035-7715 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Colorimetry<br/>Food Contamination--analysis<br/>Food Preservation<br/>Legislation as Topic<br/>Poland<br/>Spectrophotometry<br/>Tin--analysis