Funk, J A <br/><br/>
Risk factors associated with Salmonella enterica prevalence in three-site swine production systems in North Carolina, USA.  [electronic resource] 

 -  Berliner und Munchener tierarztliche Wochenschrift   
 - 335-8 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0005-9366 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animal Feed--microbiology<br/>Animal Husbandry--methods<br/>Animals<br/>Feces--microbiology<br/>Hygiene<br/>Infection Control<br/>North Carolina--epidemiology<br/>Prevalence<br/>Risk Factors<br/>Salmonella Infections, Animal--epidemiology<br/>Salmonella enterica--isolation & purification<br/>Seasons<br/>Swine<br/>Swine Diseases--epidemiology