Soto, A M <br/><br/>
Incorporation of a cationic aminopropyl chain in DNA hairpins: thermodynamics and hydration.  [electronic resource] 

 -  Nucleic acids research  Sep 2001 
 - 3638-45 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, U.S. Gov't, P.H.S. 
<br/><br/><label>ISSN: </label>1362-4962 
<br/><br/><label>Standard No.: </label>10.1093/nar/29.17.3638  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Base Sequence<br/>Calorimetry<br/>DNA--chemistry<br/>Magnesium--chemistry<br/>Nucleic Acid Conformation<br/>Nucleic Acid Denaturation<br/>Oligonucleotides--chemistry<br/>Spectrophotometry, Ultraviolet<br/>Temperature<br/>Thermodynamics<br/>Ultrasonics<br/>Water--chemistry