Leachman Slawson, D <br/><br/>
Food sources of calcium in a sample of African-American an Euro-American collegiate athletes.  [electronic resource] 

 -  International journal of sport nutrition and exercise metabolism  Jun 2001 
 - 199-208 p.  digital 
<br/><br/> Publication Type: Comparative Study; Journal Article 
<br/><br/><label>ISSN: </label>1526-484X 
<br/><br/><label>Standard No.: </label>10.1123/ijsnem.11.2.199  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adolescent<br/>Adult<br/>Black or African American<br/>Calcium, Dietary--administration & dosage<br/>Dairy Products<br/>Diet<br/>Dietary Supplements<br/>Female<br/>Food Analysis<br/>Food, Fortified<br/>Humans<br/>Male<br/>Sex Factors<br/>Sports--physiology<br/>White People