Akosa, U M <br/><br/>
The nutrient content and effectiveness of rice flour and maize flour based oral rehydration solutions.  [electronic resource] 

 -  African journal of medicine and medical sciences  Jun 2000 
 - 145-9 p.  digital 
<br/><br/> Publication Type: Clinical Trial; Comparative Study; Journal Article; Randomized Controlled Trial 
<br/><br/><label>ISSN: </label>0309-3913 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Body Weight<br/>Child, Preschool<br/>Dehydration--blood<br/>Dietary Carbohydrates--administration & dosage<br/>Dietary Fats--administration & dosage<br/>Dietary Fiber--administration & dosage<br/>Dietary Proteins--administration & dosage<br/>Energy Intake<br/>Erythrocyte Indices<br/>Female<br/>Flour--analysis<br/>Fluid Therapy--methods<br/>Humans<br/>Infant<br/>Male<br/>Nigeria<br/>Nutrition Assessment<br/>Nutritional Requirements<br/>Nutritional Status<br/>Nutritive Value<br/>Oryza--chemistry<br/>Rehydration Solutions--analysis<br/>Severity of Illness Index<br/>Zea mays--chemistry