Miller, R <br/><br/>
Food Colloids 2000 - Fundamentals of Formulation. 3-5 April 2000, Potsdam, Germany.  [electronic resource] 

 -  Colloids and surfaces. B, Biointerfaces  Jul 2001 
 - 1 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>1873-4367 
<br/><br/><label>Standard No.: </label>10.1016/s0927-7765(01)00178-3  doi