Krebs, M <br/><br/>
Free fatty acids inhibit the glucose-stimulated increase of intramuscular glucose-6-phosphate concentration in humans.  [electronic resource] 

 -  The Journal of clinical endocrinology and metabolism  May 2001 
 - 2153-60 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>0021-972X 
<br/><br/><label>Standard No.: </label>10.1210/jcem.86.5.7488  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adult<br/>Blood Glucose--analysis<br/>Fatty Acids, Nonesterified--physiology<br/>Glucose--metabolism<br/>Glucose-6-Phosphate--analysis<br/>Humans<br/>Insulin--blood<br/>Male<br/>Muscle, Skeletal--metabolism<br/>Phosphates--analysis