Valusová, E <br/><br/>
Effect of N-domain on the stability of elongation factor Ts from Thermus thermophilus.  [electronic resource] 

 -  Biochimica et biophysica acta  May 2001 
 - 117-26 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>0006-3002 
<br/><br/><label>Standard No.: </label>10.1016/s0167-4838(01)00172-8  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Calorimetry, Differential Scanning<br/>Hot Temperature<br/>Hydrogen-Ion Concentration<br/>Peptide Elongation Factors--chemistry<br/>Protein Conformation<br/>Protein Denaturation<br/>Thermodynamics<br/>Thermus thermophilus--chemistry