Kheir-Eldin, A A <br/><br/>
Protective effect of vitamin E, beta-carotene and N-acetylcysteine from the brain oxidative stress induced in rats by lipopolysaccharide.  [electronic resource] 

 -  The international journal of biochemistry & cell biology  May 2001 
 - 475-82 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>1357-2725 
<br/><br/><label>Standard No.: </label>10.1016/s1357-2725(01)00032-2  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Acetylcysteine--pharmacology<br/>Adenosine Triphosphate--metabolism<br/>Animals<br/>Anti-Inflammatory Agents--blood<br/>Antioxidants--pharmacology<br/>Blood Glucose--metabolism<br/>Brain--drug effects<br/>Cholesterol--metabolism<br/>Corticosterone--blood<br/>Free Radical Scavengers--pharmacology<br/>Glutathione--metabolism<br/>Hexokinase--metabolism<br/>Lipopolysaccharides--administration & dosage<br/>Male<br/>Malondialdehyde--metabolism<br/>Oxidative Stress<br/>Phospholipids--metabolism<br/>Rats<br/>Rats, Wistar<br/>Sodium-Potassium-Exchanging ATPase--metabolism<br/>Superoxide Dismutase--metabolism<br/>Vitamin E--pharmacology<br/>beta Carotene--pharmacology