TY  - GEN
AU  - Heinemann,C
AU  - Conde-Petit,B
AU  - Nuessli,J
AU  - Escher,F
TI  - Evidence of starch inclusion complexation with lactones
SN  - 0021-8561
PY  - 2001///0621
KW  - Amylose
KW  - chemistry
KW  - Calorimetry, Differential Scanning
KW  - methods
KW  - Iodine
KW  - Lactones
KW  - Ligands
KW  - Solanum tuberosum
KW  - Starch
KW  - Taste
KW  - X-Ray Diffraction
N1  - Publication Type: Journal Article
UR  - https://doi.org/10.1021/jf001079u
ER  -