Norat, T <br/><br/>
Meat consumption and colorectal cancer: a review of epidemiologic evidence.  [electronic resource] 

 -  Nutrition reviews  Feb 2001 
 - 37-47 p.  digital 
<br/><br/> Publication Type: Journal Article; Review 
<br/><br/><label>ISSN: </label>0029-6643 
<br/><br/><label>Standard No.: </label>10.1111/j.1753-4887.2001.tb06974.x  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Case-Control Studies<br/>Cohort Studies<br/>Colorectal Neoplasms--epidemiology<br/>Cooking<br/>Female<br/>Humans<br/>MEDLINE<br/>Male<br/>Meat--adverse effects<br/>Meat Products--adverse effects<br/>Risk Factors