Lichtenstein, A H <br/><br/>
Impact of hydrogenated fat on high density lipoprotein subfractions and metabolism.  [electronic resource] 

 -  Journal of lipid research  Apr 2001 
 - 597-604 p.  digital 
<br/><br/> Publication Type: Clinical Trial; Journal Article; Research Support, Non-U.S. Gov't; Research Support, U.S. Gov't, Non-P.H.S.; Research Support, U.S. Gov't, P.H.S. 
<br/><br/><label>ISSN: </label>0022-2275 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Aged<br/>Apolipoprotein A-I--blood<br/>Apolipoprotein A-II--blood<br/>Butter<br/>Cardiovascular Diseases--etiology<br/>Carrier Proteins--metabolism<br/>Cholesterol Ester Transfer Proteins<br/>Cholesterol, HDL--blood<br/>Cholesterol, LDL--blood<br/>Dietary Fats--administration & dosage<br/>Fatty Acids--administration & dosage<br/>Female<br/>Glycoproteins<br/>Humans<br/>Lipids--blood<br/>Male<br/>Margarine<br/>Membrane Proteins--metabolism<br/>Middle Aged<br/>Phospholipid Transfer Proteins<br/>Triglycerides--blood