TY  - GEN
AU  - Brenton,C E
AU  - Flick,G J
AU  - Pierson,M D
AU  - Croonenberghs,R E
AU  - Peirson,M
TI  - Microbiological quality and safety of quahog clams, Mercenaria mercenaria, during refrigeration and at elevated storage temperatures
SN  - 0362-028X
PY  - 2001///1101
KW  - Animals
KW  - Bivalvia
KW  - microbiology
KW  - Colony Count, Microbial
KW  - Food Microbiology
KW  - Food Preservation
KW  - methods
KW  - Hydrogen-Ion Concentration
KW  - Refrigeration
KW  - standards
KW  - Safety
KW  - Seasons
KW  - Sodium Chloride
KW  - Temperature
KW  - Time Factors
KW  - Vibrio
KW  - growth & development
KW  - Water Microbiology
N1  - Publication Type: Journal Article; Research Support, Non-U.S. Gov't; Research Support, U.S. Gov't, Non-P.H.S
UR  - https://doi.org/10.4315/0362-028x-64.3.343
ER  -