Frusciante, L <br/><br/>
Evaluation and use of plant biodiversity for food and pharmaceuticals.  [electronic resource] 

 -  Fitoterapia  Aug 2000 
 - S66-72 p.  digital 
<br/><br/> Publication Type: Journal Article; Review 
<br/><br/><label>ISSN: </label>0367-326X 
<br/><br/><label>Standard No.: </label>10.1016/s0367-326x(00)00175-1  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Carotenoids--analysis<br/>Diet<br/>Ecosystem<br/>Humans<br/>Lycopene<br/>Solanum lycopersicum<br/>Pharmaceutical Preparations<br/>Phytotherapy<br/>Solanum tuberosum