TY  - GEN
AU  - Lin,C M
AU  - Preston,J F
AU  - Wei,C I
TI  - Antibacterial mechanism of allyl isothiocyanate
SN  - 0362-028X
PY  - 2000///0810
KW  - Cell Membrane Permeability
KW  - drug effects
KW  - Colony Count, Microbial
KW  - Escherichia coli O157
KW  - Food Preservatives
KW  - pharmacology
KW  - Isothiocyanates
KW  - Listeria monocytogenes
KW  - Microbial Sensitivity Tests
KW  - Penicillin G
KW  - Polymyxin B
KW  - Salmonella
KW  - Streptomycin
KW  - beta-Galactosidase
KW  - metabolism
N1  - Publication Type: Comparative Study; Journal Article
UR  - https://doi.org/10.4315/0362-028x-63.6.727
ER  -