Dreon, D M <br/><br/>
Reduced LDL particle size in children consuming a very-low-fat diet is related to parental LDL-subclass patterns.  [electronic resource] 

 -  The American journal of clinical nutrition  Jun 2000 
 - 1611-6 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't; Research Support, U.S. Gov't, P.H.S. 
<br/><br/><label>ISSN: </label>0002-9165 
<br/><br/><label>Standard No.: </label>10.1093/ajcn/71.6.1611  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adolescent<br/>Adult<br/>Body Mass Index<br/>Child<br/>Cholesterol--blood<br/>Cholesterol, HDL--blood<br/>Cholesterol, LDL--blood<br/>Diet, Fat-Restricted<br/>Dietary Carbohydrates--administration & dosage<br/>Female<br/>Gene Expression Regulation<br/>Humans<br/>Lipoproteins, LDL--blood<br/>Male<br/>Middle Aged<br/>Particle Size