TY - GEN AU - Howard,L R AU - Talcott,S T AU - Brenes,C H AU - Villalon,B TI - Changes in phytochemical and antioxidant activity of selected pepper cultivars (Capsicum species) as influenced by maturity SN - 0021-8561 PY - 2000///0828 KW - Antioxidants KW - analysis KW - Ascorbic Acid KW - Capsicum KW - chemistry KW - Carotenoids KW - Chromatography, High Pressure Liquid KW - Flavonoids KW - Phenols KW - Plants, Medicinal N1 - Publication Type: Journal Article UR - https://doi.org/10.1021/jf990916t ER -