Velie, E <br/><br/>
Dietary fat, fat subtypes, and breast cancer in postmenopausal women: a prospective cohort study.  [electronic resource] 

 -  Journal of the National Cancer Institute  May 2000 
 - 833-9 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, U.S. Gov't, P.H.S. 
<br/><br/><label>ISSN: </label>0027-8874 
<br/><br/><label>Standard No.: </label>10.1093/jnci/92.10.833  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Breast Neoplasms--etiology<br/>Cohort Studies<br/>Dietary Fats<br/>Fats, Unsaturated--adverse effects<br/>Female<br/>Humans<br/>Menopause<br/>Middle Aged<br/>Oleic Acid--adverse effects<br/>Prospective Studies<br/>Risk