TY  - GEN
AU  - Sharpless,K E
AU  - Gill,L M
TI  - Value assignment of nutrient concentrations in five standard reference materials and six reference materials
SN  - 1060-3271
PY  - 2000///0531
KW  - Chromatography, Gas
KW  - Dietary Carbohydrates
KW  - analysis
KW  - Dietary Fats
KW  - Dietary Fiber
KW  - Dietary Proteins
KW  - Energy Intake
KW  - Fatty Acids
KW  - Food Analysis
KW  - Food Labeling
KW  - Hydrolysis
KW  - Nutritive Value
KW  - Quality Control
KW  - Reference Standards
N1  - Publication Type: Journal Article; Research Support, U.S. Gov't, P.H.S
ER  -