Meyer, K A <br/><br/>
Carbohydrates, dietary fiber, and incident type 2 diabetes in older women.  [electronic resource] 

 -  The American journal of clinical nutrition  Apr 2000 
 - 921-30 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, U.S. Gov't, P.H.S. 
<br/><br/><label>ISSN: </label>0002-9165 
<br/><br/><label>Standard No.: </label>10.1093/ajcn/71.4.921  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Aged<br/>Aging<br/>Blood Glucose--metabolism<br/>Body Constitution<br/>Body Mass Index<br/>Cohort Studies<br/>Diabetes Mellitus, Type 2--epidemiology<br/>Dietary Carbohydrates--administration & dosage<br/>Dietary Fiber--administration & dosage<br/>Edible Grain<br/>Female<br/>Fruit<br/>Humans<br/>Iowa<br/>Magnesium--administration & dosage<br/>Middle Aged<br/>Prospective Studies<br/>Risk Factors<br/>Vegetables<br/>Women's Health