Turpeinen, A M <br/><br/>
Similar effects of diets high in oleic or linoleic acids on coagulation and fibrinolytic factors in healthy humans.  [electronic resource] 

 -  Nutrition, metabolism, and cardiovascular diseases : NMCD  Apr 1999 
 - 65-72 p.  digital 
<br/><br/> Publication Type: Clinical Trial; Comparative Study; Controlled Clinical Trial; Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>0939-4753 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adult<br/>Blood Coagulation--drug effects<br/>Dietary Fats--pharmacology<br/>Fatty Acids--analysis<br/>Female<br/>Hemostatics--metabolism<br/>Humans<br/>Linear Models<br/>Linoleic Acids--administration & dosage<br/>Male<br/>Oleic Acids--administration & dosage<br/>Reference Values<br/>Sensitivity and Specificity