Millar, A A <br/><br/>
The natural genetic variation of the fatty-acyl composition of seed oils in different ecotypes of Arabidopsis thaliana.  [electronic resource] 

 -  Phytochemistry  Nov 1999 
 - 1029-33 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0031-9422 
<br/><br/><label>Standard No.: </label>10.1016/s0031-9422(99)00403-3  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Arabidopsis--chemistry<br/>Fatty Acids--genetics<br/>Genetic Variation<br/>Plant Oils--analysis<br/>Seeds--chemistry<br/>Triglycerides--genetics