Jenkinson, A M <br/><br/>
The effect of increased intakes of polyunsaturated fatty acids and vitamin E on DNA damage in human lymphocytes.  [electronic resource] 

 -  FASEB journal : official publication of the Federation of American Societies for Experimental Biology  Dec 1999 
 - 2138-42 p.  digital 
<br/><br/> Publication Type: Clinical Trial; Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>0892-6638 
<br/><br/><label>Standard No.: </label>10.1096/fasebj.13.15.2138  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adult<br/>Antioxidants--pharmacology<br/>DNA Damage<br/>Dietary Fats, Unsaturated--adverse effects<br/>Drug Interactions<br/>Fatty Acids, Unsaturated--adverse effects<br/>Humans<br/>Lymphocytes--drug effects<br/>Male<br/>Vitamin E--pharmacology