Ozdemir, M <br/><br/>
Physical polymer surface modification methods and applications in food packaging polymers.  [electronic resource] 

 -  Critical reviews in food science and nutrition  Sep 1999 
 - 457-77 p.  digital 
<br/><br/> Publication Type: Comparative Study; Journal Article; Review 
<br/><br/><label>ISSN: </label>1040-8398 
<br/><br/><label>Standard No.: </label>10.1080/10408699991279240  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food Packaging--economics<br/>Polymers--classification<br/>Surface Properties--radiation effects