TY  - GEN
AU  - Wolfe,B M
AU  - Piché,L A
TI  - Replacement of carbohydrate by protein in a conventional-fat diet reduces cholesterol and triglyceride concentrations in healthy normolipidemic subjects
SN  - 0147-958X
PY  - 1999///1101
KW  - Adult
KW  - Body Weight
KW  - physiology
KW  - Cholesterol
KW  - blood
KW  - Cholesterol, HDL
KW  - Cross-Over Studies
KW  - Diet
KW  - Dietary Carbohydrates
KW  - Dietary Fats
KW  - Dietary Proteins
KW  - Female
KW  - Humans
KW  - Lipoproteins, LDL
KW  - Lipoproteins, VLDL
KW  - Male
KW  - Middle Aged
KW  - Satiety Response
KW  - Triglycerides
N1  - Publication Type: Clinical Trial; Journal Article; Randomized Controlled Trial; Research Support, Non-U.S. Gov't
ER  -