Lazaro, R <br/><br/>
Levels of selected polychlorinated biphenyl congeners in total diet samples from Aragón, Spain.  [electronic resource] 

 -  Journal of food protection  Sep 1999 
 - 1054-8 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>0362-028X 
<br/><br/><label>Standard No.: </label>10.4315/0362-028x-62.9.1054  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Chromatography, Gas<br/>Diet<br/>Fish Products--analysis<br/>Food Contamination--analysis<br/>Mass Spectrometry<br/>Polychlorinated Biphenyls--analysis<br/>Spain<br/>Vegetables--chemistry