Hirsch, T <br/><br/>
Consumption of omega-3 and omega-6 fatty acids in former East and West Germany and changes in East Germany after the reunification.  [electronic resource] 

 -  Respiratory medicine  Mar 1999 
 - 213-6 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0954-6111 
<br/><br/><label>Standard No.: </label>10.1016/s0954-6111(99)90011-2  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adolescent<br/>Adult<br/>Aged<br/>Child<br/>Child, Preschool<br/>Diet<br/>Fatty Acids, Omega-3--administration & dosage<br/>Fatty Acids, Omega-6<br/>Fatty Acids, Unsaturated--administration & dosage<br/>Germany, East<br/>Germany, West<br/>Humans<br/>Middle Aged