Bechoua, S <br/><br/>
Very low dietary intake of n-3 fatty acids affects the immune function of healthy elderly people.  [electronic resource] 

 -  Lipids  1999 
 - S143 p.  digital 
<br/><br/> Publication Type: Clinical Trial; Comparative Study; Journal Article; Randomized Controlled Trial 
<br/><br/><label>ISSN: </label>0024-4201 
<br/><br/><label>Standard No.: </label>10.1007/BF02562266  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Aged<br/>Blood Platelets--drug effects<br/>Diet, Fat-Restricted<br/>Dietary Fats, Unsaturated--pharmacology<br/>Fatty Acids, Omega-3--pharmacology<br/>Glutathione Peroxidase--blood<br/>Humans<br/>Immune System--physiology<br/>Lipid Peroxidation<br/>Lymphocyte Activation<br/>Monocytes--drug effects<br/>Placebos<br/>Plant Oils--pharmacology<br/>Sunflower Oil<br/>Vitamin E--pharmacology