Dougherty, D A <br/><br/>
When challenged, remember why established systems are in place.  [electronic resource] 

 -  Hospital food & nutrition focus  Nov 1994 
 - 2-3 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0747-7376 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Accreditation<br/>Dietary Services--standards<br/>Documentation<br/>Food Service, Hospital--standards<br/>Joint Commission on Accreditation of Healthcare Organizations<br/>United States