Sutton, A L <br/><br/>
Potential for reduction of odorous compounds in swine manure through diet modification.  [electronic resource] 

 -  Journal of animal science  Feb 1999 
 - 430-9 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't; Review 
<br/><br/><label>ISSN: </label>0021-8812 
<br/><br/><label>Standard No.: </label>10.2527/1999.772430x  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animal Feed<br/>Animal Husbandry--methods<br/>Animals<br/>Dietary Carbohydrates<br/>Feces--chemistry<br/>Fermentation<br/>Manure--analysis<br/>Odorants<br/>Swine<br/>Urine--chemistry