Role of red meat and arachidonic acid in protein kinase C activation in rat colonic mucosa. [electronic resource]
Producer: 19990318Description: 86-94 p. digitalISSN:- 0163-5581
- Animals
- Arachidonic Acid -- pharmacology
- Cattle
- Colon -- drug effects
- Diglycerides -- metabolism
- Dinoprostone -- metabolism
- Enzyme Activation -- drug effects
- Feces -- chemistry
- Fish Oils -- pharmacology
- Intestinal Mucosa -- enzymology
- Male
- Meat
- Phosphatidylcholines -- metabolism
- Phospholipids -- metabolism
- Protein Kinase C -- metabolism
- Rats
- Rats, Wistar
- Signal Transduction
- Sphingomyelin Phosphodiesterase -- metabolism
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Publication Type: Journal Article; Research Support, Non-U.S. Gov't
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