The effect of heparin and pentosan polysulfate on the thermal stability of yeast alcohol dehydrogenase. [electronic resource]
Producer: 19990225Description: 887-94 p. digitalISSN:- 1039-9712
- Alcohol Dehydrogenase -- antagonists & inhibitors
- Animals
- Enzyme Stability -- drug effects
- Heparin -- pharmacology
- Hot Temperature
- Hydrogen-Ion Concentration
- Kinetics
- NAD -- metabolism
- Pentosan Sulfuric Polyester -- pharmacology
- Phosphates -- pharmacology
- Protein Binding -- drug effects
- Protein Denaturation -- drug effects
- Spectrophotometry, Ultraviolet
- Static Electricity
- Yeasts -- enzymology
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Publication Type: Journal Article; Research Support, Non-U.S. Gov't
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