Combined effect of nisin and high hydrostatic pressure on destruction of Listeria innocua and Escherichia coli in liquid whole egg. [electronic resource]

By: Contributor(s): Producer: 19981109Description: 15-9 p. digitalISSN:
  • 0168-1605
Subject(s): Online resources: In: International journal of food microbiology vol. 43
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Publication Type: Journal Article

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