Comparison of the uptake and processing of cholesterol from chylomicrons of different fatty acid composition in rats fed high-fat and low-fat diets. [electronic resource]
Producer: 19970804Description: 92-102 p. digitalISSN:- 0014-2956
- Animals
- Bile -- metabolism
- Blotting, Northern
- Cholesterol -- blood
- Cholesterol Esters -- blood
- Chylomicrons -- administration & dosage
- Diet, Fat-Restricted
- Dietary Fats -- administration & dosage
- Dietary Fats, Unsaturated -- administration & dosage
- Fatty Acids, Omega-6
- Fatty Acids, Unsaturated -- administration & dosage
- Lipase -- genetics
- Lipoproteins, HDL -- blood
- Lipoproteins, LDL -- blood
- Liver -- enzymology
- Male
- Phosphatidylcholine-Sterol O-Acyltransferase -- genetics
- Plant Oils -- administration & dosage
- RNA, Messenger -- metabolism
- Rats
- Rats, Wistar
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Publication Type: Comparative Study; Journal Article; Research Support, Non-U.S. Gov't
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