[Effect of green tea (matcha) on gastrointestinal tract absorption of polychlorinated biphenyls, polychlorinated dibenzofurans and polychlorinated dibenzo-p-dioxins in rats]. [electronic resource]
Producer: 19970904Description: 162-8 p. digitalISSN:- 0016-254X
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Publication Type: Journal Article; Research Support, Non-U.S. Gov't
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