Incorporation of long-chain n-3 fatty acids in tissues and enhanced bone marrow cellularity with docosahexaenoic acid feeding in post-weanling Fischer 344 rats. [electronic resource]
Producer: 19970612Description: 293-302 p. digitalISSN:- 0024-4201
- Animals
- Animals, Suckling
- Antimetabolites, Antineoplastic -- pharmacology
- Body Weight
- Bone Marrow -- drug effects
- Bone Marrow Cells
- Cholesterol -- blood
- Cytarabine -- pharmacology
- Diarrhea -- chemically induced
- Diet
- Docosahexaenoic Acids -- metabolism
- Eicosapentaenoic Acid -- metabolism
- Fatty Acids -- analysis
- Fatty Acids, Omega-3 -- metabolism
- Fatty Acids, Omega-6
- Fatty Acids, Unsaturated -- metabolism
- Hair -- drug effects
- Heart -- drug effects
- Hematopoietic Stem Cells -- drug effects
- Immunosuppressive Agents -- pharmacology
- Liver -- chemistry
- Male
- Muscle, Skeletal -- chemistry
- Myocardium -- chemistry
- Phospholipids -- blood
- Rats
- Rats, Inbred F344
- Tissue Distribution
- Triglycerides -- blood
No physical items for this record
Publication Type: Comparative Study; Journal Article; Research Support, Non-U.S. Gov't
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