Peroxidase-mediated bromination of unsaturated fatty acids to form bromohydrins. [electronic resource]
Producer: 19960613Description: 227-33 p. digitalISSN:- 0003-9861
- Alcohols -- analysis
- Bromides -- metabolism
- Chromatography, Thin Layer
- Eosinophil Peroxidase
- Eosinophils -- enzymology
- Fatty Acids, Unsaturated -- metabolism
- Gas Chromatography-Mass Spectrometry
- Humans
- Hydrogen Peroxide
- Isomerism
- Oxidation-Reduction
- Peroxidase -- blood
- Peroxidases -- blood
- Substrate Specificity
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Publication Type: Journal Article; Research Support, Non-U.S. Gov't; Research Support, U.S. Gov't, P.H.S.
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